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Artistré Calcium Chloride

Technique:
Sphere / Shaping Agent - Spherification
Shelf Life:
1 Year
Storage:
Dry Pantry
Qty:
 
 
 
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Calcium Chloride is used in molecular gastronomy to make spheres or "caviar" out of purees. Used in concert with Sodium Alginate, Calcium Chloride can produce spheres with a delicate gel on the outside while maintaining a liquid center.

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